1 lb. Italian Sausage
1 can chopped tomatoes (can use Italian style)
1 pt. heavy whipping cream
1 pkg. bowtie pasta
grated Parmesan cheese
Brown sausage in a large skillet, then add tomatoes and cream, start cooking the pasta, according to the pkg. directions. Simmer the cream sauce about 15 min. until the pasta is cooked. Add garlic salt, salt, pepper and a dash of nutmeg to taste, and then mix pasta and cream sauce together. Add Parmesan cheese to your preference (we usually add 1/2 to 1 cup cheese). I think mushrooms would be really good in this dish, too.