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Friday, February 1, 2008

CROCK POT CHICKEN

This is so easy and requires only 5 ingredients.

4 chicken breasts

Mix and pour over the chicken:
1/2 cube of butter
1 pkg. of dry Zesty Italian dressing

Cook 4-5 hours on LOW

During the last 1/2 hour, add:
1 (8oz) cream cheese
1 can cream of mushroom soup

Serve over white rice. I also like serving with breasticks or rolls. There is a lot of creamy sauce to dip things in. I've also served with stuffing and it is fabulous.

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