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Friday, February 29, 2008

Banana Cake

I have had a few emails since Christin posted about my Banana Cake recipe-- so here it is!
This is another family fave. Every time I make it I wonder why I don't make it more. I might have to make some today now!!

1 yellow cake mix
1/3 cup oil
1 1/2 tsp. baking soda
1 cup butter milk
3 ripe bananas- mashed (this is a great time to use those mushy bananas you want to throw away!)
3 eggs

1 stick butter
1 pound powdered sugar
1 tsp vanilla
add whipping cream until fluffy

Bake @325 for 30 minutes. Let cool, then top with frosting. Eat as much as you can right away, because as soon as anyone else gets to it, it will be gone. Ask Christin. :)


Lisa Cannon said...

yum! I just happen to have a few ripe bananas!!!

Nikki said...

This sounds SO delicious, I can't wait to try it!