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Wednesday, July 2, 2008

Grilled Asparagus

Lemon Pepper
Parmesan cheese

Tear off a piece of heavy duty foil (or two pieces of normal foil). Spread butter on bottom. Place asparagus on top, add a bit more butter on top, add lemon pepper and parmesan cheese. Cover and grill about 15-20 minutes or until desired tenderness.

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