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Sunday, March 30, 2008

German Pancakes

Hello everyone. I've been reading your blogger buffet for a while now, and thank you everyone who post's their recipes- I've used some and I love getting ideas from here! I just was added as a chef, so I thought I'd post one of our favorite things for breakfast. I'm not sure if everyone already knows how to make this or not... but I didn't until recently- So here you go... :)

3 Eggs
1/2 c. milk
1/2 c. flour
1/4 tsp. salt
3 Tbsp. butter
1 tsp. vanilla

Preheat oven to 450, and while it's heating, melt butter in a 8 inch pan in the oven. Meanwhile, whip eggs until think and lemon colored. Add milk, flour, salt, and vanilla. Pour egg mixture into melted butter, and put back in the oven for 15-20 minutes, until puffy and edges are golden brown. Cut and serve with syrup, or powdered sugar.


Becky, yep said...

I LOVE German pancakes! So good, Seriously, give 'em a try!!!

Nikki said...

I've had these, they are sooo good! Thanks for posting this!

Katie said...

They are also really delicious with fresh peaches, blueberries, or strawberries.