Rice Supper

This is one of those meals that you make when you forgot to plan for dinner.

It is really easy, and is ready in like 20 minutes.

Ingredients
8 oz Canadian Bacon (I have used ham slices also)
3 green onions, chopped
1 cup Minute Rice
6 eggs, beaten
1 1/2 cup shredded cheese

Line the bottom of an 8x8 pan with Canadian Bacon (overlap where necessary). Sprinkle rice, green onions, and one cup water over meat. Sprinkle salt and pepper. Pour Eggs over rices, sprinkle salt and pepper again, and then layer cheese on top. Microwave covered for 6 minutes. Uncover and microwave for 4-6 minutes, or until eggs are set.