(I made this for my kids tonight, wanted to put it on my blog, and then realized, "Hey, I could just put it on the Blogger Buffet and link it. Thanks for the outlet!)
1 c. flour
1/2 c. chopped nuts
1/2 c. margarine
Press into a greased 9x13 pan and bake at 350 for 15-20 minutes. Cool completely.
1 8 oz cream cheese, softened
1 c. powdered sugar
1 c. Cool Whip
Spread on to 1st layer. Chill for 30 minutes.
2 sm. pistachio pudding packages
3 c. milk
Spread on top of cream cheese mixture. Chill for 30 minutes. Top with rest of Cool Whip.