You can substitute all the ingredients for low fat ones. There is no change in taste. Budget friendly too. Costs me only around 4.00 to make. I found this in a cooking magazine years ago. So easy and really good!
1 pkg (3 oz.) cream cheese, softened
2/3 c. sugar
1/3 c. baking cocoa
1/4 c. milk
1 tsp. vanilla
1 (8 oz.) carton cool whip
1 graham cracker crust
Beat cream cheese, sugar and cocoa. Beat in milk and vanilla until smooth. Fold in cool whip. Spoon into crust. Cover and freeze for 20 minutes. 8 servings
Subscribe to:
Post Comments (Atom)
1 comment:
This is SERIOUSLY delicious!
Post a Comment